• Thai Style Shrimp Cakes,

    made with diced shrimp & green beans flavored with Thai red curry, lemongrass and scallions served with Sambal aioli and a summer vegetable slaw with cabbage, carrots, snow peas, peppers, red onion & peanuts with a sweet & spicy Thai basil ginger vinaigrette.   GF/DF

    * can be made not spicy & without the peanuts.

    $16 –