• Japanese Style Vegan Soba Noodle Soup

    with kombu dashi, shitake mushroom, baby bok choy, snow peas, carrots, radishes, silken tofu, scallion & togarashi seasoning.

    DF/GF if made with brown rice, the soba noodles have some wheat * can be made not spicy

    *Kombu is dried kelp and is used to flavor the broth but is not part of the soup

    $12 –