The Weekly Menu

for the week of June 18, 2019

Order by Saturday June 15, 2019 for delivery on Tuesday June 18, 2019. More Details

We email and post our menu on our website every Wednesday for the following week’s delivery. You have until Saturday evening to put your order in. Delivery is on Tuesday from 2 to 8 PM depending on your location and availability. Meals are also available for pick up at our kitchen in Weehawken.

We prepare your meals in our commercial kitchen fresh every week. Everything is made from scratch using quality seasonal ingredients and very little processed food. All meals are then packaged and labelled with heating instructions. Meals can be enjoyed right away, within three days or frozen for two weeks.

Free delivery available to Northern Hudson County.

Arrangements may be made to pick up your order at our kitchen.

  • Garlic Broiled Mahi Mahi

    with and sour peppers, capers & tomato, roasted Yukon Gold potato slices. *gluten free

    $16 –

  • Pecan Chicken Salad

    with red grapes, pecans, celery & currants with a creamy shallot thyme dressing, over greens with tomato, cucumber & Fontina cheese. *gluten free

    $14 –

  • Grilled Marinated Flank Steak Salad

    over greens with roasted peppers, Cremini mushrooms, Cipollini onions & Fingerling potatoes with Romesco sauce. *gluten free

    $15 –

  • Penne with Spinach

    escarole, kale, garlic, lemon & hot pepper. *can be made without the hot pepper

    $14 –

  • Zucchini Noodles with Shrimp, Roasted Tomato,

    lemon, chili, basil & garlic. * can be made without the chili  * gluten free

    $15 –

  • Creamy Zucchini with Basil

    • gluten free
    $10 –

  • Baby Arugula with cherry tomatoes,

    shaved fennel, cured black olives and lemon parmesan vinaigrette. *gluten free

    $9 –