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Mardi Gras Supper Club Dinner
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$9 –
goat cheese, toasted almonds, currants and white balsamic honey vinaigrette
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Granny Smith apple, Goat Cheese, walnuts and Dijon mustard & shallot vinaigrette.
candied walnuts, goat cheese, pear and balsamic vinaigrette.
with orange, tangelo & red grapefruit segments, toasted almonds, ricotta salata cheese, pink peppercorn & white balsamic vinaigrette.
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