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$9 –
with Persian cucumbers, carrots, red onion, peppers, shaved celery, radishes and a lemon herb vinaigrette.
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with peanuts, carrots, cilantro & mint over iceberg & romaine lettuce
with spicy soppressata, parmesan, fennel, cherry tomatoes, olives, capers & spicy lemon vinaigrette. *can be made without the soppressata
goat cheese, toasted almonds, currants and white balsamic honey vinaigrette
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