Restaurant-quality meals delivered to your door
The first week in February we will be delivering on a WEDNESDAY, February 2nd.
with dates, roasted pear, almonds and fig balsamic vinaigrette
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orange, fennel, toasted pistachios & citrus honey vinaigrette.
with peanuts, carrots, cilantro & mint over iceberg & romaine lettuce
with Persian cucumber, cherry tomato, fennel, olives and feta cheese with lemon dill vinaigrette.