There will be no delivery on Tuesday May 25th. The next two weeks will have menu items that are freezable in case you want to order extra for the week that we are not delivering. May 18th will be the last delivery, we will return for delivery on Wednesday June 2nd.
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
topped with black-eyed pea chili verde made with roasted poblano peppers & jalapenos, tomatillos, peppers, garlic, onion, cumin and coriander with cilantro lime sour cream (on the side). * can be made not spicy
Roasted Salmon with Mustard & Horseradish Dill Sauce,
Chicken (drum sticks & thighs)marinated in coconut vinegar, garlic, lemongrass, lime juice, brown sugar & ginger, broiled & basted with annatto butter and served with garlic rice & sesame broccoli. *can be made with brown rice
Seared Pork Shoulder Steaks
cooked with caramelized pineapple and charred sesame broccoli, garlic, ginger & scallion flavored rice.