Remember to order extra entrees from the next two menus, to freeze, if you want something during those 2 weeks.
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
with roasted red pepper remoulade, Napa cabbage, radish, carrot, and kohlrabi slaw with mustard vinaigrette.
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