Restaurant-quality meals delivered to your door
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
shallot, thyme & sherry with a touch of cream, wild rice, orzo & leek pilaf. *can be made gluten free
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with lemon tartar sauce, chopped Old Bay coleslaw.
made with caramelized onion and mashed potatoes, breaded and lightly fried served with grainy mustard horseradish sauce, julienne zucchini, carrots & yellow squash with lemon zest and herbs.
& pears in Magner’s Cider Sauce, cheesy cauliflower gratin with Dubliner cheddar and caraway breadcrumbs.