Restaurant-quality meals delivered to your door
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
shallot, thyme & sherry with a touch of cream, wild rice, orzo & leek pilaf. *can be made gluten free
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topped with lamb ragout & fontina cheese, over orzo with parsley, calamata olives, tomato & garlic.
colcannon (mashed potatoes with cabbage, leeks & chives), glazed carrots.
saffron scented rice balls with spinach, mozzarella, parmesan & fontina cheeses lightly fried & served in a mushroom Bolognese sauce. *can be made gluten free