Description
sauteed chicken breast with cremini, shitake and porcini mushrooms, Marsala and roasted garlic with sauteed spinach and wild rice with leeks and shallots. *gluten free
$14 –
sauteed chicken breast with cremini, shitake and porcini mushrooms, Marsala and roasted garlic with sauteed spinach and wild rice with leeks and shallots. *gluten free
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