Restaurant-quality meals delivered to your door
There will be no delivery on July 6th.
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
boneless skinless chicken thighs marinated in kombu, dashi, sake, mirin, ginger & tamari, charred scallion & sesame relish, served over seared cabbage, peppers, baby bok choy & carrots. *gluten free
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two mini pies filled with brisket, potatoes, carrots & parsnips in a rich stout gravy.
with nonfat citrus yogurt sauce, quinoa, spelt & green lentil pilaf, roasted onions, cauliflower and Brussels sprouts with Harissa vinaigrette.
made with caramelized onion and mashed potatoes, breaded and lightly fried served with grainy mustard horseradish sauce, julienne zucchini, carrots & yellow squash with lemon zest and herbs.