We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
flavored with roasted garlic, bay leaf & rosemary with potatoes, leeks & spinach.
layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.
Lamb Kefta Tagine
mini lamb meatballs flavored with parsley, cumin, coriander and onion braised in a sauce with ginger, garlic, turmeric, chili, lemon and mint served with vegetable couscous. * can be made with brown rice
topped with lamb ragout & fontina cheese, over orzo & farro with parsley, calamata olives, tomato & garlic.