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We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
shitake, cremini & porcini mushrooms with shallots and sherry finished with cream and fresh thyme.
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with mini sirloin meatballs.
cold tomato based soup with minced raw vegetables.
*can be made vegetarian without the bacon