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with lemon caper sauce, julienne zucchini & baby green beans, herb orzo.
*can be made with brown rice
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filled with a ragout of ground beef, tomato, olives, onions, raisins, potatoes, cumin, cilantro & cinnamon, served with yellow rice.
made with caramelized onion and mashed potatoes, breaded and lightly fried served with grainy mustard horseradish sauce, julienne zucchini, carrots & yellow squash with lemon zest and herbs.
with tzatziki sauce, zucchini & feta fritters & grilled eggplant.