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$15 –
with wild mushrooms, leeks & peas in a parmesan cream sauce.
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layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.
cooked with caramelized pineapple and charred sesame broccoli, garlic, ginger & scallion flavored rice.
with potatoes, carrots, turnips & parsnips in a rich stout gravy with buttered noodles.
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