Restaurant-quality meals delivered to your door
Mardi Gras Supper Club Dinner
Saturday February 25th @ 6:30 pm
at the Weehawken Elks Lodge, 2 50th street
FindĀ the details and menu under the Supper Club Tab, View Current Menu
$9 –
Calamata olive, spicy chick peas and charred red onion with toasted nigella, fennel & lemon vinaigrette.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
goat cheese, toasted almonds, currants and white balsamic honey vinaigrette
Granny Smith apple, Goat Cheese, walnuts and Dijon mustard & shallot vinaigrette.
with Persian cucumber, cherry tomato, fennel, olives and feta cheese with lemon dill vinaigrette.
Reviews
There are no reviews yet.