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with passion fruit mojo, black-eyed pea salad with corn, celery, bell peppers, roasted poblano peppers & cilantro lime dressing. *can be made not spicy *gluten free
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with lemon tartar sauce, chopped Old Bay coleslaw.
with ginger sambal dipping sauce, broccoli, bacon & green onion stir-fried rice. *can be made without the wasabi pea crust and the bacon.
with nonfat citrus yogurt sauce, quinoa, spelt & green lentil pilaf, roasted onions, cauliflower and Brussels sprouts with Harissa vinaigrette.