Restaurant-quality meals delivered to your door
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
served on a salad of baby kale, snow peas, shredded cabbage, bell peppers, carrots, edamame, cucumber and red onion with ginger & lemongrass, nuoc cham ( fish sauce, lime juice & garlic) dressing.
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with tzatziki sauce, zucchini & feta fritters & grilled eggplant.
with peppers, onions, mushrooms, tomato, butternut squash, green beans, red kidney beans, cilantro and chipotle served with steamed brown rice and lime crema.
*can be made not spicy.
& pears in Magner’s Cider Sauce, cheesy cauliflower gratin with Dubliner cheddar and caraway breadcrumbs.