Restaurant-quality meals delivered to your door
We will not be delivering the Wednesday after Christmas, December 27th.
The Supper Club is moving to Weehawken! The first dinner will be January 14th. View the menu here and make your reservation.
charred cabbage, peppers, onions, Shitake mushrooms & sweet potatoes with ginger, garlic & ponzu. *can be made not spicy
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layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.
flavored with lemongrass & Kaffir lime with creamy ginger dipping sauce, seared baby bok choy & sweet potatoes with Hoisin glaze.
topped with lamb ragout & fontina cheese, over orzo & farro with parsley, tomato & garlic.