Restaurant-quality meals delivered to your door
We will be closed the week of October 26th. Tuesday October 18th will be the last delivery. The menus for the 12th and the 18th will have items that freeze well in case you want to order extra for the week that we are not delivering.
with Ratatouille (slow cooked eggplant, peppers, onions, mushrooms & zucchini), and farro.
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flavored with lemongrass & Kaffir lime with creamy ginger dipping sauce, seared baby bok choy & sweet potatoes with Hoisin glaze.
served with parmesan roasted cauliflower, spinach and fingerling potatoes.
topped with lamb ragout & fontina cheese, over orzo & farro with parsley, tomato & garlic.