Restaurant-quality meals delivered to your door
The first week in February we will be delivering on a WEDNESDAY, February 2nd.
cucumber raita, z’aatar spiced cauliflower cous cous with almonds & currants. *gluten free
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with cherry tomatoes & broccoli, rice with olives & capers. *can be made with brown rice
Colcannon (mashed potatoes with cabbage, leeks & chives), glazed baby carrots.
& pears in Magner’s Cider Sauce, cheesy cauliflower gratin with Dubliner cheddar and caraway breadcrumbs.