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with parmesan bechamel, fontina & mozzarella cheeses, side of sauteed spinach.
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filled with a ragout of ground beef, tomato, olives, onions, raisins, potatoes, cumin, cilantro & cinnamon, served with yellow rice.
*can be made with brown rice
with ginger sambal dipping sauce, broccoli, bacon & green onion stir-fried rice. *can be made without the wasabi pea crust and the bacon.
with potatoes, carrots, turnips & parsnips in a rich stout gravy with buttered noodles.