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with corn, zucchini, shitake mushrooms & spinach with fresh tomato vinaigrette. *can be made without the corn
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with rosemary, cherry tomatoes, cremini mushrooms, roasted garlic, onion and white wine, served with Ditalini with spinach & parmesan.
*can be made with brown rice & spinach.
with cherry tomatoes & broccoli, rice with olives & capers. *can be made with brown rice
cooked with caramelized pineapple and charred sesame broccoli, garlic, ginger & scallion flavored rice.