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with roasted tomatoes, red onion, peppers, green beans, potatoes, olives & lemon mustard & basil dressing (on the side).
*can be served hot or at room temperature
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topped with lamb ragout & fontina cheese, over orzo & farro with parsley, tomato & garlic.
filled with a ragout of ground beef, tomato, olives, onions, raisins, potatoes, cumin, cilantro & cinnamon, served with yellow rice.
*can be made with brown rice
Spanish style shrimp & green beans in a red sauce made with mild chilies, garlic, tomato, paprika and roasted red bell peppers with yellow rice. *this dish is mildly spicy