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$9 –
pickled red onion, calamata olives, chick peas, cucumber, tomatoes and creamy ranch dressing.
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tri-colored tomatoes, cucumber, carrots, sunflower seeds and creamy herb dressing
with blue cheese, currants, pears, pecans and spicy honey balsamic vinaigrette.
with Persian cucumber, cherry tomato, fennel, olives and feta cheese with lemon dill vinaigrette.
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