We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
Chicken (drum sticks & thighs)marinated in coconut vinegar, garlic, lemongrass, lime juice, brown sugar & ginger, broiled & basted with annatto butter and served with garlic rice & sesame broccoli. *can be made with brown rice
layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.
topped with lamb ragout & fontina cheese, over orzo with parsley, calamata olives, tomato & garlic.