Restaurant-quality meals delivered to your door
DELIVERY WILL BE ON WEDNESDAY THE 28TH
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
with caramelized onion aioli, gruyere potatoes au gratin & roasted Brussels sprouts. *can be made with brown rice instead of potatoes
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flavored with lemongrass & Kaffir lime with creamy ginger dipping sauce, seared baby bok choy & sweet potatoes with Hoisin glaze.
saffron scented rice balls with spinach, mozzarella, parmesan & fontina cheeses lightly fried & served in a mushroom Bolognese sauce. *can be made gluten free
topped with lamb ragout & fontina cheese, over orzo with parsley, calamata olives, tomato & garlic.