Restaurant-quality meals delivered to your door
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
garlic, lemon, parsley, Calabrian chile, broccoli, peppers, fennel and tomato, linguini garlic & oil.
*can be made not spicy *can be made with brown rice
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two mini pies filled with brisket, potatoes, carrots & parsnips in a rich stout gravy.
with nonfat citrus yogurt sauce, quinoa, spelt & green lentil pilaf, roasted onions, cauliflower and Brussels sprouts with Harissa vinaigrette.
served with parmesan roasted cauliflower, spinach and fingerling potatoes.