Restaurant-quality meals delivered to your door
We are taking the quickly spreading COVID-19 virus very seriously. As a business that provides the food you eat we are taking all recommended precautions to sustain an environment in our kitchen that is as safe as possible.
herb quinoa with leeks, zucchini and carrots.
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served with a salad of shredded cabbage, baby kale, snow peas, bell peppers, carrots, edamame, cucumber and red onion with Thai basil & lemon grass vinaigrette (no oil).
topped with lamb ragout & fontina cheese, over orzo with parsley, calamata olives, tomato & garlic.
layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.