Awaiting product image

Stuffed Portobello Mushrooms

$16 –

Category: Tag:

Description

with fontina &  mozzarella cheese, garlic, spinach & tomato topped with crispy breadcrumbs over linguini garlic &  oil.

*can be made without the breadcrumbs & with brown rice to be gluten free

Reviews

There are no reviews yet.

Be the first to review “Stuffed Portobello Mushrooms”

Your email address will not be published. Required fields are marked *

Related products

  • Baked Eggplant

    topped with lamb ragout & fontina cheese, toasted pearl cous cous with parsley, Calamata olive, tomato & garlic.

    • can be made with brown rice for a gluten free option *can be made without the cheese for a dairy free option
    $18 –

  • Panko, Mustard, Shallot & Herb Crusted Chicken Thighs

    served with parmesan roasted cauliflower, spinach and fingerling potatoes.

    $14 –

  • Eggplant Stacks

    layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.

    $15 –