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with green curry aioli, crispy sesame rice bits, vegetable salad with sugar snap peas, edamame, red peppers, black beans, cucumber & scallions with a spicy Thai basil & fish sauce vinaigrette.
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filled with fontina, parmesan & herb ciabatta bread crumbs, baby spinach & radicchio salad with balsamic vinaigrette.
cooked with caramelized pineapple and charred sesame broccoli, garlic, ginger & scallion flavored rice.
layered with pesto, roasted peppers, mozzarella & parmesan in tomato basil sauce.