flavored with coriander, cumin, all spice, annatto, garlic & orange with mango jalapeno coleslaw and tortillas.
Potato & Onion Crusted Flounder
with lemon tartar sauce, chopped Old Bay coleslaw.
Wasabi Pea Crusted Salmon
with ginger sambal dipping sauce, broccoli, bacon & green onion stir-fried rice. *can be made without the wasabi pea crust and the bacon.
Lamb Kefta Tagine
mini lamb meatballs flavored with parsley, cumin, coriander and onion braised in a sauce with ginger, garlic, turmeric, chili, lemon and mint served with vegetable couscous. * can be made with brown rice